stocks. The
acidification of the ocean may
also adversely impact ocean food webs, with possible consequences on fisheries.
Iceland's ice
caps have
been melting and will continue to do so.
According to scientific estimate, they will
almost disappear in the next 200 years.
Many of these
changes can already be seen, for instance: The tiny ice
cap Ok, west of Langjökull, has
changed beyond
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